Just because we consider some produce to be our veggies in our savory meals, doesn't mean they are technically a vegetable. Although these fruits tend to be more mild and savory in flavor, they come from the flower of the plant they grow on. They also have seeds or a pit. In the kitchen, it doesn't really matter if the plant product you're using is a fruit or a vegetable—vegetables can be used in dessert hello, carrot cake and fruit can be used in savory dishes, like a summery dinner salad.
Although it won't change your cooking too much, it's always good to know what you're dealing with, especially if you are growing the produce yourself. And, your new edible food knowledge may help you at your next trivia night. By Jenny Krane May 24, Save Pin FB More. Comments Add Comment. Back to story Comment on this project. Tell us what you think The same applies to other foods, such as pumpkins, zucchini and cucumbers — though they are fruits by botanical guidelines, many people think of them as vegetables because of the way that they taste.
Either way, fruits and vegetables have a lot in common, particularly where nutrition is concerned — they are both great sources of vitamins and minerals, generally low in calories and fat, and high in fiber. Let us leave you with this — how many fruits and vegetables can you name? This includes such botanical fruits as eggplants, bell peppers and tomatoes. The fruit vs. Hedden , the court rule unanimously that an imported tomato should be taxed as a vegetable, rather than as a less taxed fruit.
The court acknowledged that a tomato is a botanical fruit, but went with what they called the "ordinary" definitions of fruit and vegetable — the ones used in the kitchen. Live Science.
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